A favourite holiday treat Homeschool is over for now, we have two weeks’ annual leave to mark the start of The 11yo’s long summer holiday and our plans to visit York and Mallorca lie in tatters for obvious reasons. Though Lockdown is easing here in the UK in a bid to kickstart an economy that …
Wholewheat Spaghetti with Tuna, Garlic & Peas
You name it, there's more than one reason why we might occasionally need to turn to the humble can of tuna hiding at the back of our kitchen shelf.
Be Game About Pie
"A little of what you fancy does you good", or so the saying goes. Pastry is a source of saturated fat. Puff pastry the more so. I'm probably not selling this dish to the more health-conscious of you right now, but "All things in moderation" is another mantra given to me by my wise mother. …
The First Time I Made Jam
We’re never too old to try something new! This week it was making my first ever jar of this delicious sugar-free strawberry jam.
Em’s Life After 40 
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